Honey Granola Yogurt

Enjoy this delightful and nutritious combination that brings together the creaminess of yogurt, the crunchiness of granola, and the natural sweetness of honey. It’s a popular choice for breakfast, a snack, or even a light dessert.

Ingredients

  • 1 cup of plain Greek yogurt
  • 1/2 cup of granola
  • 2 tablespoons of honey
  • 1/4 cup of fresh berries (such as blueberries, strawberries, or raspberries)
  • 1 tablespoon of chopped nuts (such as almonds, walnuts, or pecans)
  • 1 teaspoon of ground flax seeds (optional, for added nutrition)

Instructions

  1. Prepare the Yogurt Base:
    Spoon the Greek yogurt into a serving bowl or glass.
  2. Add the Honey:
    Drizzle 1 tablespoon of honey over the yogurt, ensuring even coverage for sweetness.
  3. Layer the Granola:
    Sprinkle the granola evenly over the honey-drizzled yogurt.
  4. Top with Berries:
    Scatter the fresh berries over the granola. This adds a burst of color and freshness.
  5. Add Nuts and Seeds:
    Sprinkle the chopped nuts over the berries, followed by the flax seeds if using.
  6. Final Drizzle:
    Drizzle the remaining tablespoon of honey over the top for added sweetness.
  7. Serve Immediately:
    Enjoy immediately for the best texture and flavor.

Nutrition Information (per serving)

The following nutrition information is approximate and will vary based on specific ingredients and portion sizes:

NutrientAmount
Calories350
Protein14g
Total Fat12g
Saturated Fat3g
Carbohydrates47g
Dietary Fiber5g
Sugars24g
Sodium85mg
Calcium150mg
Vitamin C8mg
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