This vibrant and nutrient-packed smoothie bowl is a perfect way to add a nutrition boost to your day. The combination of sweet raspberries, earthy beets, creamy banana, and a variety of toppings creates a healthy and visually stunning breakfast or snack.

Ingredients

• 1 medium beet, peeled and cooked (or 1/2 cup of pre-cooked beets)
• 1 cup of frozen raspberries
• 1 banana, peeled, sliced, and frozen
• 1/2 cup of unsweetened almond milk (or your preferred milk)
• 1 tablespoon of ground flax seeds
• 1 tablespoon of honey or maple syrup (optional, for added sweetness)

Toppings

• Fresh raspberries
• Sliced banana
• Granola
• Flax seeds
• Coconut flakes
• Almonds or other nuts
• Chopped energy balls

Instructions

1. Prepare the Beets: If using raw beets, peel and cook them until tender. You can steam, boil, or roast them depending on your preference. Let them cool before using.
2. Blend the Smoothie: In a blender, combine the cooked beets, frozen raspberries, frozen banana slices, almond milk, and flax seeds. Blend until smooth and creamy. If you prefer a sweeter taste, add honey or maple syrup and blend again.
3. Assemble the Bowl: Pour the smoothie into a bowl. Decorate with your choice of toppings, such as fresh raspberries, sliced banana, granola, flax seeds, coconut flakes, almonds, or even chopped energy balls!
4. Serve and Enjoy: Enjoy your smoothie bowl immediately for the best texture and flavor.